The fresh organic salmon is farm raised off the coast of Ireland in the Atlantic Ocean. The fish is fed an organic based diet and is slightly leaner than the Canadian Atlantic Salmon. This salmon can be used for raw consumption for sushi or sashimi within 48 hours of purchase. Beyond this time window, the fish must be cooked and can be barbequed, pan fried, or baked in the oven.
The fresh organic salmon is brought in fresh as a whole fish and is filleted with the bones removed. The skin can be removed upon request.
Online product prices may differ from in-store product prices.
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